homemade yogurt | www.everydayhomemaking.com

Homemade Yogurt

I finally got an edible batch of yogurt. I know–there are a zillion fabulous recipes out there for making yogurt using a crockpot or a cooler or a heating pad (I’ve seen them on Pinterest and my friends’ posts)….but nothing I’ve tried has succeeded. So I bit the bullet and […]

how to make a Scripture blessing blanket keepsake | www.everydayhomemaking.com

Blessing Blanket Tutorial

This special keepsake can be made in a weekend. I have made these in multi-colored fabrics as well as this graphic red/black/white combination (below). They are sized to be bigger than the average baby blanket, to last through toddler-hood. Instructions are very general; adjust sizing to your liking. Obviously, if […]

decorating gingerbread houses annual tradition | www.everydayhomemaking.com

Gingerbread Houses – Decorating Day

We’ve had a long-standing tradition of decorating gingerbread houses — well, the girls have, at least (vs. mom). We aren’t advanced enough to bake our own houses –we’re happy to buy a Wilton kit and spend all our energy on the actual decorating. As the girls got older, they started […]

Christmas Sugar Cookies

In our house, it just isn’t the Christmas season without a marathon baking day with all the sisters and as many grandkids as we can gather–with our favorite holiday music providing the atmosphere, of course. Most of the cookies are set aside for about 14 plates for the neighbors, but […]

Holiday of the Month Club -- Everyday Homemaking

Holiday of the Month Club

Want to give a special child a gift that says, “You’re special and I want you to celebrate life!” all throughout the year? Give him a “Holiday of the Month” gift box. Using Silvana Clark’s great resource, Every Day a Holiday, as the basis, select a holiday (or two or […]

Oatmeal -- Everyday Homemaking

Oh-so-good Oatmeal

On a chilly morning like this, I like a warm, satisfying bowl of oatmeal — and what better way to start than with fresh oats! Just a bit under 1/3 cup oat groats yields a generous 1/3+ cup of rolled oats, so I start my water to boil while I […]

Homemade Tortillas -- Everyday Homemaking

Homemade Tortillas

INGREDIENTS: 1 cup warm water ¼ cup olive oil 2-3 cups fresh flour (we mill our own for maximum nutrition/freshness – I usually use soft wheat or hard white, with a bit of barley) 1 tsp salt ¼ tsp baking powder Add spice/garlic if desired – I use McCormick’s (Original, […]

Stuffed Peppers -- Everyday Homemaking

Kitchen Tips – How to Prep 13 Meat Meals in an Hour

Vicki’s Kitchen Tips   Stuffed Peppers go together in a jiffy with pre-browned hamburger and pre-cooked rice. How to make your own CreamO soup: If you don’t have canned soup, make your own CreamO chicken soup by mixing 2 tsp chicken bouillon granules with 1 cup water; heat to boiling. […]

handwriting practice -- Everyday Homemaking

Navigating the Used Curriculum Route

It’s that time of year when we stock up for next year. One way we homeschool on a shoestring budget is to consider buying used materials. Buying used curriculum is sort of like taking a shortcut when I drive: If I am familiar with the area through which I’m being […]

Chicken Quesadillas

serves 4 We love these for a quick, simple, nutritious supper! Ingredients 2 cups cooked, finely-cubed chicken chopped spinach (fresh, or thawed-and-squeezed-dry frozen) 8 flour tortillas (about 7-8 inches) [Homemade are the best] salsa 2 cups Cheddar or Cheddar/Jack cheese (or more, to your taste) sour cream to taste Preheat […]