When I was introduced to the concept of whole foods cooking, the first, most life-impacting change I made was to eliminate white flour from our diets. It’s not just conservative moms who are touting the health benefits of whole grains; an online search for the nutritional benefits of whole grains […]
Cooking
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I know it’s already mid-December, but I didn’t want to miss the opportunity to encourage you in this holiday season, so here are a few past posts/articles I thought were worth a reprise! Giving “Thanks” The holidays are just around the corner, and that often means gift-giving […]
This apple-stuffed puff pancake is a quick-and-simple breakfast — serves 2-4 from a regular skillet, so you may need two skillets (or use a larger baking pan and double the ingredients). I use a cast iron skillet for this — I have both Griswold and Lodge — but you can […]
Some days I want rolls for sandwiches, but I don’t feel like divvying the dough, rolling them up, etc. So here’s the “cheater” method that gets sandwich rolls from the flour (or grain) bin to fix-a-sandwich in about 60 minutes. I started with the 60-Minute Dinner Roll recipe from Everyday Cooking. […]
I used the 60-Minute Dinner Roll recipe from Everyday Cooking (but this should work with any standard bread or dinner roll dough). The basic recipe makes 2 round pans of dinner rolls (or other configurations–but let’s go with the two pans of 8 rolls each, for now). (If you’d rather […]
After a run to our local Sam’s Club (well, 45 minutes away/ two states over… Sam’s Club, take the hint….we need you closer), I found myself needing to cook a couple of chicken breasts. Jim had just shown me that the groundhogs had managed to miss chomping on my rosemary and […]
I know I showed you the photos of the egg fried in my stainless steel skillet, but some folks asked about scrambled eggs. And even worse–CHEESE eggs. So I finally got around to a quick video of the scrambled egg process in stainless steel.I had to video in three parts […]
My friend Robin S. shared this recipe with me — looked so yummy, I had to give it a try! Click here for the recipe: https://cookpad.com/us/recipes/537004-chicken-spinach-and-mushroom-low-carb-oven-dish Step-by-step in my kitchen: The recipe calls for six thin boneless skinless breasts — so I used two thick breasts, sliced horizontally into […]
Vicki’s Bread Recipe Makes 2 loaves (may be multiplied; I make 6-8 loaves in my DLX mixer) Adapted for Electrolux DLX and Bosch mixers; can be made with any stand mixer or by hand. For video tutorial, click here. See Everyday Cooking for full version and variations. For step-by-step video […]
While this was originally written for a homeschool audience, the principles apply within any family, so I wanted to share with you. No kiddos? I hope you can still glean some how-to encouragements! Hospitality is defined by Merriam-Webster as “generous and friendly treatment of visitors and guests.” So how does […]